Why Make This Recipe
Chocolate Strawberry Yogurt Clusters are not just a sweet treat; they are a nutritious and delightful snack. Combining the creaminess of Greek yogurt with the sweetness of strawberries and the rich taste of chocolate, these little bites are perfect for anyone looking for a lighter dessert. They are easy to make, and you can enjoy them at any time of day!
How to Make Chocolate Strawberry Yogurt Clusters
Ingredients
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Directions
- Add the chopped strawberries, plain Greek yogurt, honey, and vanilla extract to a large bowl. Combine thoroughly.
- Add scoops of the yogurt mixture (about 2 tbsp) to a parchment paper lined baking sheet or large plate to form the clusters. You should be able to make about 10 clusters.
- Next, place the baking sheet with the yogurt clusters in the freezer. Freeze until they are completely frozen and solid, which will take about 1-2 hours.
- Once the clusters are frozen, melt the chocolate. Add the chocolate chips and coconut oil to a microwave-safe bowl. Microwave in 15 or 30-second intervals, stirring in between each one, until the chocolate is melted.
- Remove the frozen yogurt clusters from the freezer and carefully dip each one into the melted chocolate. It’s best to use a spoon to ensure each cluster is thoroughly coated. Once coated, place each cluster back on the prepared baking sheet. Add a sprinkle of sea salt if you’d like.
- Place the clusters back in the freezer for a few minutes to ensure the chocolate hardens and the yogurt solidifies a bit. Enjoy!
How to Serve Chocolate Strawberry Yogurt Clusters
These clusters are great on their own as a quick snack or dessert. You can also serve them at parties, family gatherings, or even as a fun treat for kids. Just take them out of the freezer and let everyone enjoy!
How to Store Chocolate Strawberry Yogurt Clusters
Store any leftover clusters in an airtight container in the freezer. They will keep well for about a week. Just remember to let them sit for a couple of minutes at room temperature before serving, so they soften slightly.
Tips to Make Chocolate Strawberry Yogurt Clusters
- Use fresh strawberries for the best flavor.
- You can adjust the sweetness by adding more or less honey based on your taste.
- If you want to make these even healthier, consider using dark chocolate instead of semi-sweet.
Variation
If you’re looking for a twist, try adding nuts or coconut flakes for added texture. You can also experiment with other fruits like blueberries or raspberries.
FAQs
1. Can I use frozen strawberries?
Yes, but fresh strawberries yield a better texture and flavor. If using frozen, make sure to thaw and drain them first.
2. How long do these clusters take to freeze?
They usually take about 1-2 hours to freeze completely.
3. Can I use flavored yogurt instead of plain?
Yes, flavored yogurt can add an extra layer of taste, but it may change the sweetness level, so adjust the honey accordingly.